John Adams is executive editor of payments for American Banker.
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Cash is resilient, especially during times of crisis or uncertainty. But there are significant efforts to make cash less relevant in areas where it has typically been a mainstay.
By Daniel WolfeOctober 13 -
The information you need to start your day, from PaymentsSource and around the Web: Bitcoin at the top banks; Hyatt and Equifax targeted again; and more.
By John AdamsOctober 13 -
Mike Kennedy is OFX's new president for North America, providing more local digital payment experience for the Australian-based international transfer company.
By John AdamsOctober 12 -
Omnyway wants to boost its global reach, necessitating a geographically diverse range of investors for its $12.75 million funding round, led by Nyca, CommerzVentures and CEFIF.
By John AdamsOctober 12 -
The information you need to start your day, from PaymentsSource and around the Web. Today: Amazon updates Echo; ZenCash expands to include billing; SecureKey adds a large bank to Canada's national ID project; Cash declines in Sweden.
By John AdamsOctober 12 -
The information you need to start your day, from PaymentsSource and around the Web. Today: Trade group opposed Square's ICL bid; Amazon considers home access tech; Mastercard opens lab in India; Monzo pushes new account.
By John AdamsOctober 11 -
Standard Cognition's Michael Suswal says his company — often compared to Amazon Go for its cashierless checkout model — is not racing to market against Amazon. But he does admit there's a benefit to getting there first.
By John AdamsOctober 11 -
Bill.com's efforts to crack one of the last bastions of paper checking with automation has drawn a fresh $100 million investment round.
By John AdamsOctober 10 -
The information you need to start your day, from PaymentsSource and around the Web. Today: NBA adds NFC in new campaign; ATM attacks spike in Europe; BofE embraces fintech's future; A new Swift-related hack in Taiwan.
By John AdamsOctober 10 -
In an enclosed campus like a college or hospital, people are eager to simply pay for their food and get back to their business. But streamlining the payment process isn't always easy.
By John AdamsOctober 10